SHIOK MEATS | Intrafish

Leading cell-based seafood companies to merge

'We had really hard times along the way': Aqua-Spark's co-founder Amy Novogratz on motivation, sea lions and working with Jamie Oliver

These emerging companies could dramatically reshape how seafood is produced and sold around the world

Singapore-based alternative food producer focus on read meat ahead of seafood as first product

Investments in alternative seafood firms nearly doubled in 2021

Prove it: Environmental group wants cell-based seafood to back up its sustainability claims

Pangasius giant Vinh Hoan invests in cell-based seafood producer

Cell-based seafood CEO Sandhya Sriram: 'We are less than five years away from scale'

Investors pour whopping amount of money into alternative seafood items in 2020

National Fisheries Institute and cell-based seafood makers ask FDA for labeling guidelines

Singaporean group debuts lab-grown lobster on heels of equity investment

Investment firm Aqua-Spark dives into cellular aquaculture with stake in lab-grown shrimp producer