Foodservice As the sushi industry grows, restaurant owners worry about species diversity European consumers have a limited palate when it comes to sushi.
Veolia Aquaculture / Krüger Kaldnes are looking for a Sales Manager/ Sales Director Veolia Aquaculture / Krüger Kaldnes
Veolia Aquaculture / Krüger Kaldnes are looking for a Fish Health Specialist Veolia Aquaculture / Krüger Kaldnes
 "Red Lobster's new Lobster and Shrimp Overboard pairs a roasted and stuffed Maine lobster tail with a garlic-grilled jumbo shrimp skewer, Langostino Lobster and Shrimp Caprese Pasta and hand-battered jumbo shrimp. (PRNewsFoto/Red Lobster Seafood Co.)")
 "Blue Harbor Fish Co. Wild Albacore No Salt Added Pouch; Blue Harbor Fish Co. Wild Albacore in Water with a Touch of Sea Salt Pouch; Blue Harbor Fish Co. Wild Albacore No Salt Added Can; Blue Harbor Fish Co. Wild Albacore In Water with a Touch of Sea Salt Can. (PRNewsFoto/Blue Harbor Fish Co.)")
