Premium of Iceland joins rising tide of seafood producers that are making the
switch from polystyrene packaging to a more sustainable alternative that’s
climate friendly—but doesn’t dent the bottom line.
Will increased demand for feed intensify pressure on wild stocks and threaten
the sustainability of the sector? What role do sustainably sourced ingredients
play?
Industry pioneer John Sweetman reflects on his role in shaping the Mediterranean
marine aquaculture industry, and the research and industrial partnerships that
are necessary for meaningful change.
High quality and exquisite taste. The Greek fish farm that received two superior
taste awards for its seabass and seabream at the International Taste Institute.
What makes it so special?
Marel delivers superior weighing equipment for the fish industry that withstands
the harshest environments and endures decades of daily use without compromising
weighing accuracy.
For the first time, KM Simrad is entering the lower end fishing market - a
market consisting of a far greater number of vessels than the markets the
company usually operates in. This market is typically 80% retrofit and 20% new
builds.
The Netherlands-based fish producer chose Balmoral for best-in-class service,
flexibility, and ability to deliver the highest corrosion protection profile.