The seafood train is coming down the tracks

This could improve seafood sustainability, reduce CO2 emissions and improve the freshness of fish and shellfish. What is it? The train, of course.

In a new initiative launched Dec. 2, the Great Western Railway (GWR) is teaming up with local UK businesses to help transport Cornish seafood to London’s best restaurants in less than half the time it takes to ship product over roads.

GWR is joining forces with InterCity RailFreight Ltd, WEGO Carbon Neutral Couriers and local fisherman to help get their products to market quicker, as well as enabling them to add hours to production times.

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