In the executive summary of the report released this week – the full report hasn’t been made public yet – the two organizations say governments and others looking to expand seafood consumption need to focus public attention on what happens when people do not eat enough seafood as a regular part of their diet.
“This is very significant. It has the opportunity to influence so many influencers and so many governments and authoritative health organizations across the world,” Jennifer McGuire, a registered dietitian with NFI, told IntraFish on Wednesday.
Focusing
