In this series we have mainly focused on companies that are exclusively concerned with producing seafood.
It is nonetheless a fact that there are so many other processes going on in the seafood industry that could influence development and contribute towards a turning of the tide in other directions than those we have described.
Bi-products and health /Omega-3, is such a trend that could change the industry, but as yet that particular industrial development is at its start phase.
If we are to make mention anyway, it would have be SalMar’s investment in exploiting bi-products by building a mega-plant at Froya.
This
