It has been yet another year of unexpected conditions for Chilean salmon producers, but far from collapsing, the industry sees new opportunities on the need to readjust to the new situation.
Camanchaca CEO Ricardo Garcia Holtz gave IntraFish his view on the challenging past year, and what we can expect from the year ahead.
What were the three most significant developments for your business in the seafood industry in 2016?
Without a doubt, the most important event this year was the algal bloom that killed around 25 percent of our forecast harvests for 2016 and pushed the company to a brutal state of tension in managing the transport and disposal of mortalities.
Another
