Salmon producer Leroy Seafood Group has made significant investments in fresh packed products this year, CEO Henning Beltestad told the audience at IntraFish Media’s Seafood Investors Forum.
Download Beltestad's full presentation here.
With new plants acquired in France, Spain, Denmark and Norway this year, the company is actively developing the fresh fish side of the business, with Leroy’s sushi products and ‘fish cuts’ products gracing supermarket shelves.
