Experts say land-based salmon farming is only financially viable when built on a large scale, but Canadian farmers in Vancouver, British Columbia are working to show it's not how much you grow, but how well.
Consumers have certainly taken notice and the general public in British Columbia, and the Pacific Northwest of the United States are becoming increasing aware of the First Nation's salmon.
Already sold in Safeway stores in Canada before it can even be shelved, the salmon grown in recirculating aquaculture systems, has the potential to create a revolution in salmon farming -- but only if it's successful.
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