In New York, at Manhattan’s Food Emporium, shoppers can buy Atlantic salmon fillets for $7.99 (€6.28) a pound, or sea scallops for $10.99 (€8.56) a pound. Fresh swordfish steaks are $12.99 (€10.12) a pound, and shoppers can pay $6.99 (€5.45) a pound for large peeled shrimp, 31-40 count.
In Delaware, shoppers at the Dover Food Lion can buy tuna steaks for $7.49 (€5.84) a pound and mahi mahi for $5.99 (€4.67) a pound. Sixteen-ounce bags of cooked shrimp are buy-one-get-one-free for $7.99.(€6.28)
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