The company, which last month began selling its products in Costco stores on the island of Oahu, where Honolulu is located, has begun planning to grow production at its site at the Natural Energy Laboratory of Hawaii, on the island of Hawaii, the same place where kampachi farmer and processor Kona Blue is located.
“We would like to maximize production at the current 20-acre site,” Arai told IntraFish on Wednesday. “There is a potential we can double; production is a little over 50 tons.
