Restaurant lockdowns send Norway salmon export value plummeting

The 23% decline weighed heavily on overall seafood exports out of the country.

Norwegian Seafood Council CEO Renate Larsen. — Norwegian Seafood Council CEO Renate Larsen.Foto: Norwegian Seafood Council

Dominic Welling

Norwegian Seafood Council Norway Farmed salmon Restaurants COVID-19

Published 4 February 2021, 23:47Updated 5 February 2021, 09:24