Here's why this venture capital fund is backing Southwind's new plant-based seafood partner

The fund invested in plant-based seafood company Sophie's Kitchen, and says the industry should not expect the sector's growth to slow anytime soon.

'I don’t think that plant-based is necessarily a threat to the traditional industry at large,' said Tony Harris, CEO of Billy Goat Brands.
'I don’t think that plant-based is necessarily a threat to the traditional industry at large,' said Tony Harris, CEO of Billy Goat Brands.Photo: Billy Goat Brands
Published 26 November 2021, 06:01Updated 26 November 2021, 09:51