Slade Gorton CEO: US foodservice experiencing 'boomerang effect'

The CEO spoke candidly about the state of a recovering industry as part of the IntraFish 2021 Seafood Outlook Forum.

Kim Gorton is president and CEO at Slade Gorton.
Kim Gorton is president and CEO at Slade Gorton.Foto: Slade Gorton
Published 24 March 2021, 04:50Updated 24 March 2021, 15:10
Kim GortonSlade GortonRetailFoodserviceUnited States