Following the the inaugural Fish Finger Sandwich Awards, Nomad Foods-owned Birds Eye is unveiling new packaging for its fish finger range.
The limited-edition packs feature the recipes and images of both the professional and public winners of the national sandwich competition, and are on sale since May 22.
The Fish Finger Sandwich Awards saw Birds Eye scour the nation for the UK’s most innovative fish finger sandwich creations, and following the finals in February, Chris Lanyon of Chapel Café in Port Isaac, Cornwall, and Gabrielle Sander from Enfield, North London, were crowned winners of the professional and public categories, respectively.
Lanyon’s
