More than 600 McDonald's locations through New England and Upstate New York will bring back the seasonal McLobster lobster roll to menus starting Monday, June 20 through mid-August.
McDonald's lobster roll is made with North Atlantic lobster meat, supplied by Mazzetta, among others, that is lightly tossed with mayonnaise and lettuce and served on a toasted roll.
"The return of the lobster roll is exciting for McDonald's because it was such a hit with our customers last summer," said Suzanne Pingeton, McDonald's Marketing Director for the Boston region.
