For many, eco-labels are synonymous with sustainable seafood.

Indeed, eco-labels schemes grab plenty of headlines and attention. The Marine Stewardship Council (MSC) eco-label program, in fact, was an early pioneer in the sustainable seafood movement.

Eco-labels certainly have a place in the sustainable seafood landscape, but they are not the only solution seafood buyers and suppliers are using to ensure the seafood they buy and sell is sustainable.

In a new report just released, IntraFish Media explores sustainable seafood programs that go beyond eco-labels.

Many