Kosher tuna a sign of quality ö and growing sales!

EXPERTS say that the US kosher food and drink industry could reach sales of $200 billion next year and fish such as canned tuna are taking a small but growing share, writes Velo Mitrovich.

The demand for kosher tuna is not only in areas with a large Jewish population, such as New York, Chicago and Los Angeles, but throughout the US and crosses over to non-Jews who view the kosher seal as an additional stamp of quality.

With food scares hitting most European countries, non-Jewish consumers are beginning to buy more and more products which feature a kosher certification seal on the pack.

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