Indonesia emerges as alternative whitefish processing hub to China

Indonesia and Vietnam are both growing value-adding markets for frozen Norwegian groundfish due to COVID-19-related challenges in China and lack of production capacity in Eastern Europe.

'The growth in Indonesia is really interesting,' said Finn-Arne Egeness, chief seafood analyst at Nordea Markets.
'The growth in Indonesia is really interesting,' said Finn-Arne Egeness, chief seafood analyst at Nordea Markets.Photo: Marius Fiskum/post@mariusfiskum.
Published 13 December 2022, 07:01Updated 13 December 2022, 07:01