Smoked seafood leader Acme opens up competition for $120,000 to support climate change innovation

A panel of judges from across the industry will evaluate applications based on innovation, impact, diversity and approach.

“As climate-related impacts continue to affect the industry at large, we remain focused on our goal to create lasting and critical changes in the seafood value chain," said Rob Snyder, Acme’s culture and sustainability officer. — “As climate-related impacts continue to affect the industry at large, we remain focused on our goal to create lasting and critical changes in the seafood value chain," said Rob Snyder, Acme’s culture and sustainability officer.Photo: Acme Smoked Fish

John Fiorillo

Published 12 May 2022, 21:14Updated 12 May 2022, 21:14

Acme Smoked Fish David Caslow Adam Caslow Smoked salmon