Norwegian land-based farmer Andfjord Salmon completes first harvest with 97.5% survival rate

The group harvested 530 metric tons of head-on-gutted (HOG) salmon, with an average weight of 3.4 kilograms.

Roger Mosand, chairman of Andfjord Salmon, and Martin Rasmussen, CEO. "Our main goal for the first batch of fish was to reach the 'right' buyers, not to maximize the average price," said Rasmussen
Roger Mosand, chairman of Andfjord Salmon, and Martin Rasmussen, CEO. "Our main goal for the first batch of fish was to reach the 'right' buyers, not to maximize the average price," said RasmussenPhoto: Andfjord Salmon
Published 25 July 2023, 08:17Updated 25 July 2023, 08:17