Norway working hard to dispel Chinese market perceptions around COVID-19 and salmon

"If China stops the trade in salmon, it can quickly spread to other markets," said Norwegian seafood federation exec.

Haiku Chef Feng Jiang prepares Scottish salmon for serving. Chinese consumers are now scared of corona infection from all imported salmon.
Haiku Chef Feng Jiang prepares Scottish salmon for serving. Chinese consumers are now scared of corona infection from all imported salmon.Foto: Per Stale Bugjerde
Published 17 June 2020, 07:50Updated 17 June 2020, 12:05