Chinese consumers and retailers are still shunning Chilean salmon products after the discovery last month of COVID-19 on the chopping board of a seller of imported salmon at Beijing's main wholesale seafood market.
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Chinese consumers still shunning farmed salmon in wake of COVID-19 scare: 'There is no demand'
The discovery of traces of the virus on a chopping board used for imported salmon last month has left suppliers with an image problem, despite efforts to assure consumers the fish is safe to eat.
1 July 2020 22:49 GMT
Updated
2 July 2020 2:49 GMT
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