Salmon

Chinese consumers still shunning farmed salmon in wake of COVID-19 scare: 'There is no demand'

The discovery of traces of the virus on a chopping board used for imported salmon last month has left suppliers with an image problem, despite efforts to assure consumers the fish is safe to eat.

Any takers? Salmon sales have ground to a halt on the Chinese market, thanks to a food scare associating the fish with COVID-19.
Any takers? Salmon sales have ground to a halt on the Chinese market, thanks to a food scare associating the fish with COVID-19.Per Staale Bugjerde
  • John Evans
SalmonChileFarmed salmonChinaCOVID-19Chile
Published 1 July 2020, 22:49Updated 2 July 2020, 02:49