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'You only have a certain amount in your wallet': Pittman CEO fears high farmed salmon prices could drag down seafood consumption

The gains made during the COVID-19 pandemic could be reversed should salmon become too expensive for consumers.

'We can only transmit what is happening -- we will be creative, look at smaller portions, and more convenience, and see what happens,' said Yoke Vandepitte, CEO of Pittman Seafoods.
'We can only transmit what is happening -- we will be creative, look at smaller portions, and more convenience, and see what happens,' said Yoke Vandepitte, CEO of Pittman Seafoods.Photo: IntraFish Media
Published 11 May 2022, 05:00Updated 11 May 2022, 13:31
Farmed salmonFarmed Salmon PricesSeafood ConsumptionConsumersEurope