Number of COVID-19 cases across global seafood industry surpasses 1,000

There are now over 1,000 workers across the global seafood industry who have tested positive for the coronavirus, according to data released by companies and government agencies that IntraFish has been tracking since coronavirus outbreak began.

The largest outbreaks in the past few weeks have been occurring in Alaska, where Bristol Bay and other salmon fisheries have been facing a challenging season. Most recently, over 40 percent of the 134 employees at Copper River Seafoods' (CRS) Anchorage processing plant have tested positive for COVID-19.