Warning: Norway risks losing its competitive edge in the global seafood trade

At a time when protectionism is growing in large parts of the world, Norway cannot stand still.

Seafood is Norway’s second-most important export after oil and gas. Yet Norwegian producers are facing some of the worst trading conditions in Europe.
Seafood is Norway’s second-most important export after oil and gas. Yet Norwegian producers are facing some of the worst trading conditions in Europe.Foto: Johannes Worsøe Berg
Published 9 September 2025, 07:42Updated 9 September 2025, 07:42
NorwayFarmed salmonFarmed Salmon PricesTariffs