Opinion

Guest commentary: Polarized seafood industry is at a crossroads, warns industry leader

Industry infighting over whitefish imports and other issues is dividing the industry.

"These last few months in the US seafood industry have not been our proudest, as we’ve wrestled with various internal tensions borne from what has been an extraordinarily challenging few years for all," said Kim Gorton, CEO of Slade Gorton.
"These last few months in the US seafood industry have not been our proudest, as we’ve wrestled with various internal tensions borne from what has been an extraordinarily challenging few years for all," said Kim Gorton, CEO of Slade Gorton.Photo: IntraFish
Published 1 February 2024, 17:33Updated 2 February 2024, 08:40
Kim GortonCookeGlenn CookeNational Fisheries InsituteLisa Wallenda Picard