Globalization is fading. Here are 3 key reasons why it is time to start investing in localized food production.

It took only weeks to wash away decades of carefully constructed trade routes, supply chains and markets. Has seafood learned its lesson?

Rachel Mutter, editor at IntraFish Media.
Rachel Mutter, editor at IntraFish Media.Photo: IntraFish
Published 13 February 2023, 04:00Updated 13 February 2023, 08:19
ReshoringClimate changeLand-based salmonLand-based aquacultureFarmed shrimp