Where next for Norway Seafoods?

Prospects look slim for Norway Seafoods to run at a profit, professor Terje Vassdal of the Norwegian College of Fishery Science said.

Produksjon av filet hos Aker Seafoods. Foto: INGUNN A MÆHLUM, DN
Produksjon av filet hos Aker Seafoods. Foto: INGUNN A MÆHLUM, DN
Published 7 November 2011, 08:10Updated 9 May 2016, 16:12