Spanish retailer El Corte Ingles planning big shifts in seafood sourcing standards

The Spanish retailer's seafood sourcing policies were created in 2011 and are due to be updated by the end of the year.

El Corte Ingles branded anchovy product.
El Corte Ingles branded anchovy product.Photo: Elisabeth Fischer/IntraFish
Published 1 October 2019, 03:35Updated 1 October 2019, 12:20