The fifth annual Humber Seafood Summit, which took place on Sept. 17 and 18 in Grimsby, United Kingdom -- attracted seafood execs, industry and scientific members from all corners of the country and beyond.
The theme of 2014's summit was 'Feeding the Nation: Supply and Efficiency,' and a range of speakers tackled topics centering around the key issues of the industry.
Speakers included Mike Berthet from M&J Seafoods, Nianjun Shen from the FAO, Seafish's Tom Pickerell, Andrew Jackson from IFFO and Dan Lee from the Global Aquaculture Alliance, among others.
