It's been a good year for Denver-based Seattle Fish Company.
The company, headed up by President/CEO James Iacino, expanded into a new 29,000-square-foot processing and distribution center in Kansas City, Missouri this fall.
It also expanded its service coverage to Park City, Utah after finding success in the Jackson Hole, Wyoming market.
Seattle Fish supplies 10 million pounds of fresh seafood each year to over 1,100 customers throughout the Rocky Mountain region.
Its new Kansas City facility will give it more opportunities to work with customers such as Bonefish Grill, Cheesecake Factory, Whole Foods, Sprouts 801 and PB&J Groups.
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