What were the three most significant developments for your business in the seafood industry in 2015?

What we saw last year was a very, very sharp inflation on the price of our main species, which is of course cod. This gave us some very big challenges in terms of putting through this inflation to our customers.

Secondly, it was certainly taking the decision on winding down our processing operation in China. This was a decision we had foreseen for quite some time but the the increase of the dollar against the euro certainly accelerated that decision, and we took it back in September.

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