Canadian frozen processor High Liner Foods is committed to processing in China, but it also looking at options such as Vietnam, said CEO Henry Demone.
The company is to continue to operate the plant in China it acquired as part of the acquisition of Icelandic USA, as well as its joint venture with Danish processing group Kangamiut Seafood, said Demone.
However, the company is worried about inflation in China, he told IntraFish. “I think everyone is thinking ‘where can we go next?’ if inflation in China keeps going at 20 percent to 25 percent.
