Technology

This group thinks blockchain tech will radically reshape Norway's seafood sector

Blockchain tracking technology will change the face of the seafood industry and create even greater value for companies working in the sector, both big and small.

Marte Lund Myran is pictured at work at Atea's offices in Trondheim. She will soon take up the position as marketing manager at the Norwegian Seafood Trust.
Marte Lund Myran is pictured at work at Atea's offices in Trondheim. She will soon take up the position as marketing manager at the Norwegian Seafood Trust.Foto: Petter Krogdahl / Atea
BlockchainNorwegian Seafood Association (Sjotmatbedriftene)Tech
Published 30 November 2020, 23:15Updated 30 November 2020, 23:15