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Bristol Bay processors continue targeting increased fillet, fresh sockeye production

Last year there was a continued shift away from canned products.

Between 2016 and 2017, the portion of H&G frozen fish increased by 33 percent to to 117.1 million pounds.
Between 2016 and 2017, the portion of H&G frozen fish increased by 33 percent to to 117.1 million pounds.
Published 22 May 2018, 12:00Updated 22 May 2018, 12:19