US surimi producer Aquamar: Challenges at retail, foodservice down to 'a multitude of factors'

'Surimi, unfortunately or fortunately - depending on how you look at it - is a very elastic category,' said executive.

From left to right: Amin Nabli of Aquamar and Jae Park of Oregon State University speak at GAPP 2023.
From left to right: Amin Nabli of Aquamar and Jae Park of Oregon State University speak at GAPP 2023.Photo: Jared Heiden
Published 3 October 2023, 12:01Updated 3 October 2023, 12:01