US direct-to-consumer seafood startup aims to cut out the middlemen

KnowSeafood uses blockchain technology and vetted suppliers to make seafood more appealing to cautious US consumers.

From left to right: KnowSeafood co-founders Paul Neves and Dan McQuade with solar panels on the roof of KnowSeafood's energy supplier in New Bedford, MA. The company's cold storage facility has net-zero carbon emissions.
From left to right: KnowSeafood co-founders Paul Neves and Dan McQuade with solar panels on the roof of KnowSeafood's energy supplier in New Bedford, MA. The company's cold storage facility has net-zero carbon emissions.Foto: KnowSeafood
Published 22 December 2020, 13:54Updated 22 December 2020, 13:54