Markets

Scottish seafood sector receives $2.5 million in funding to help recover from Brexit, COVID-19

The funding, managed by trade marketing body Seafood Scotland, will support seafood businesses working to access new markets within the UK and abroad.

L-R James Robertson, director of Joseph Robertson Seafood, Cabinet Secretary for Rural Affairs Mairi Gougeon, Kevin McDonell, chair of Seafood Scotland, Donna Fordyce, chief executive of Seafood Scotland, Simon Robertson, director of Joseph Robertson Seafood and Michael Robertson, managing director of Joseph Robertson Seafood.
L-R James Robertson, director of Joseph Robertson Seafood, Cabinet Secretary for Rural Affairs Mairi Gougeon, Kevin McDonell, chair of Seafood Scotland, Donna Fordyce, chief executive of Seafood Scotland, Simon Robertson, director of Joseph Robertson Seafood and Michael Robertson, managing director of Joseph Robertson Seafood.Foto: Seafood Scotland
Published 26 July 2021, 12:28Updated 26 July 2021, 12:28
ScotlandSeafood ScotlandBrexitCOVID-19Donna Fordyce