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Maruha's Seafood Connection enters alternative seafood space

The Maruha Nichiro-owned supplier is launching a range of sushi inspired vegan seafood products in Europe.

The Seacon Vegan product range comprises Iki Tunini and Iki Masagi, alongside edamame (soybeans) and wakame (seaweed salad).
The Seacon Vegan product range comprises Iki Tunini and Iki Masagi, alongside edamame (soybeans) and wakame (seaweed salad).Foto: Seafood Connection
Published 7 April 2021, 08:01Updated 7 April 2021, 12:09
Plant-Based SeafoodMaruha NichiroSushi