The global meat processing industry is taking a massive hit as coronavirus tears through its factories, reducing its workforce and temporarily shuttering plants in an industry still heavily reliant on human labor.
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Is there really a meat shortage? And what does that mean for seafood?
Struggles in the meat processing industry will reduce supply and ramp up prices. Is this seafood's moment to snatch a bigger slice of the pie?
21 May 2020 6:09 GMT
Updated
22 May 2020 3:34 GMT
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