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Cargill's seafood chief: Gen Z and Millennials are redefining America’s seafood future

Convenience, affordability and promotion are key to getting Americans to eat more fish, Gustavo Lara, managing director for seafood at feed giant Cargill told a nutrition symposium.

Gustavo Lara is nearing 10 years as head of seafood at feed giant Cargill.
Gustavo Lara is nearing 10 years as head of seafood at feed giant Cargill.Photo: Gustavo Lara/Linkedin
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Published 25 September 2025, 11:30Updated 25 September 2025, 11:30
CargillGustavo LaraSeafood Nutrition PartnershipUnited StatesRetail