Brazilian shrimp stockpiled in wake of foodservice crash

Producers have turned to direct consumer sales and deliveries to mitigate orders lost to the foodservice sector amid coronavirus lockdowns.

Itamar Rocha, former president of Brazilian shrimp producers trade body ABBC, now working as a consultant for the industry. — Itamar Rocha, former president of Brazilian shrimp producers trade body ABBC, now working as a consultant for the industry.Foto: Brazilian Congress

John Evans

Published 12 May 2020, 03:19Updated 19 May 2020, 19:30