Asian seafood groups join forces to mainstream sustainable product

The partnership aims to foster collaboration across Japan, Hong Kong and Macau.

Wakao Hanaoka, CEO of Seafood Legacy.
Wakao Hanaoka, CEO of Seafood Legacy.Photo: Rachel Mutter/IntraFish
Published 24 September 2024, 06:23Updated 24 September 2024, 06:23
JapanHong KongSeafood LegacyHong Kong Sustainable Seafood CoalitionNGOs