We tried it: Birds Eye cod fillets with lime, chilli and coriander

Our London taste testers gave Birds Eye cod fillets with lime, chilli and coriander a run through the Seafood International test kitchen and found a surprise.

We tried it: Birds Eye cod fillets with lime, chilli and coriander
Published 16 October 2015, 07:00Updated 2 August 2016, 18:15