Restaurant chain Red Lobster debuted a  new, limited-time summer event: Lobster & Shrimp Summerfest, featuring five entrees:

  • Lobster and Shrimp Overboard: Stuffed Maine lobster tail, garlic‐grilled jumbo shrimp skewer, Langostino Lobster and Shrimp Caprese Pasta, and hand‐battered jumbo shrimp.
  • Coastal Lobster and Shrimp: Wood‐grilled Maine lobster tail, summer ale BBQ‐grilled jumbo shrimp skewer and panko‐crusted red shrimp, served with a Meyer lemon aioli.
  • Langostino Lobster and Shrimp Caprese Pasta: Wild‐caught langostino lobster with shrimp, tossed in a warm tomato cream sauce with cavatappi pasta, roasted tomatoes, fresh mozzarella and basil.
  • Grilled