Red Lobster lawsuit claims restaurant's seafood sustainability claims are 'deceptive marketing'

A group of California consumers are seeking damages from the chain for its marketing of lobster and farmed shrimp in particular.

Red Lobster is in hot water with a group of consumers who allege the restaurant chain is selling unsustainable seafood.
Red Lobster is in hot water with a group of consumers who allege the restaurant chain is selling unsustainable seafood.
Published 15 June 2021, 19:28Updated 16 June 2021, 13:12
LobsterRed LobsterGulf of MaineCaliforniaUnited States