IntraFish Women in Seafood Leadership Summit, Bergen, March 8 2018
5pm-5.30pm	Registration and networking cocktails
5.30pm-5.35pm	Rachel Mutter, Editor, IntraFish Media	Introduction to the Women in Seafood Leadership Summit: Creating an edge in the seafood industry. How diversity is key for a sustainable future.
5.40pm-5.50pm	Torunn Knopf Halhjem, Senior Director, Global Species, Trident Seafoods	From Deck to Desk: One journey to the top. Halhjem shares her career path from working in quality control on Russian and Norwegian factory trawlers to the boardroom of one of America's biggest seafood companies.
5.55pm-6:05pm	Anne-Kristine Oen, CEO, Salmon Group	Fish ‘n ships and rock ‘n roll: Attitudes around diversity in the seafood industry reflect those of the shipping industry 15 years ago, according to Salmon Group CEO Anne-Kristine Oen.And while this culture exists, all the expensive, outsourced strategy creation in the world won’t drag seafood into the modern world.
6:10pm – 6:20pm	Lara Barazi-Yeroulanos, CEO, Kefalonia Fisheries	The fight for credibility: Kefalonia CEO Lara Barazi-Yeroulanos shares her views on how to drive cultural change in the seafood industry.
6.25pm-6.35pm	Kathleen Offman Mathisen, Director HR & Internal Communication, Grieg Seafoods	Diversity as a competitive edge: Grieg Seafood's Kathleen Offman Mathisen shares ways on how to attract more female talent into the sector, highlighting the need and benefits of inclusion and diversity for any seafood business.
6.35pm-7.20pm	Break and dinner
7.25pm – 7.35pm	Petra Weigl, General Manager Sales Europe, Regal Springs	“Women and cats are not allowed on board this fishing vessel”: So the German saying goes. Regal Springs’ Petra Weigl looks back at her 30+ years in the seafood industry and shares her experience of being a woman in a male-dominated world.
7.40pm-7.50pm	Hilde Waage, Regional HR Leader EMEA & NA, Cargill Aqua Nutrition	Paradigm for parity: Cargill Aqua Nutrition Lead of Risk Management and Sourcing Helene Ziv shares her group’s story in the fight for more gender diversity and equality, explaining why businesses have to commit to change now.
7.55pm-8:05pm	Renate Larsen, CEO, Norwegian Seafood Council	Growing momentum for gender diversity? Norway’s seafood industry needs to attract more female talent. NSC CEO Renate Larsen reflects on her 19 years in the industry, sharing the progress that’s been made along the way.
8.10pm-8.55pm	Moderator: Elisabeth Fischer, Editor, IntraFish Media Panelists: Torunn Knopf Halhjem; Tone Bjornstad Hanstad, Equity Research Analyst, DNB Markets;Tine Hammernes Leopold, CEO, Salmon Brands; Lara Barazi-Yeroulanos; Veronica Pedersen Åsheim, State Secretary at the Norwegian Fisheries Ministry	INDUSTRY PANEL: Turning reflection into action: What prevents women from joining/staying in seafood leadership and how does the industry bring more women onboard?
8.55pm-9pm	Rachel Mutter, IntraFish	Closing remarks
9pm	END

Women in Seafood: Last chance to sign up!