Land-based eastern Canada farm targets US market with organic salmon

Company has been quietly raising salmon for 5 years.

Cape d'Or's product is being sold, primarily as headed-and gutted, in eastern Canada through Sobeys and other retail outlets, as well as through foodservice.
Cape d'Or's product is being sold, primarily as headed-and gutted, in eastern Canada through Sobeys and other retail outlets, as well as through foodservice.Foto: IntraFish
Published 19 March 2019, 14:53Updated 20 March 2019, 01:56