Alternative-seafood startup set on new tech to manufacture cell-cultured eel

Organoid technology has previously been used in developmental biology, medicine, and research.

'The result is sustainably produced cultured seafood that embody the same taste and textural traits as ocean-caught counterparts,' said Forsea co-founder Roee Nir (center). — 'The result is sustainably produced cultured seafood that embody the same taste and textural traits as ocean-caught counterparts,' said Forsea co-founder Roee Nir (center).Photo: Forsea

Hanna Gezelius

Published 9 September 2022, 05:30Updated 9 September 2022, 11:08

Israel Tech Eels Cell-Based Seafood Cellular Aquaculture